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organic cacao powder, criollo variety (200 g 7 oz) NOP, kosher and EU organic AMAZONIAN SUPERFOODS View larger

organic cacao powder, criollo variety (200 g 7 oz) NOP, kosher and EU organic

ASF - 11

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Cacao gives vitality, antioxidants and is a dietary fiber rich in protein, carbohydrates and healthy fats making it an excellent source of high energy and also a good source of minerals like magnesium, iron, copper and calcium. Theobroma cacao L. is the scientific name derived from the cacao tree. Theobroma, in Greek, meaning “drink of the gods’, cacao comes from the Nahuatl ‘cacahualt’.

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Composition: 100% Organic cacao powder

Scientific name: Theobroma cacao L

Part used: sun-dried cacao seeds

Origin: Junin, Central jungle in Peru.


  • USDA NOP,  EU, JAS and KOSHER organic
  •  DIGESA Peruvian health ministry

Use: It is recommended to consume 1-2 tablespoons (5-10 g ) a day accompanying food

Contraindications: None


The effects of this product is backed by empirical experience of ancient traditional medicines, with excellent results and the absence of harmful side effects if given within the correct dose. The information listed identified here is by no means an ordinance or a prescription, the use of these natural products does not replace a medical consultation.


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